Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, stir-fry mustard with sprouts. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir-fry Mustard with Sprouts is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Stir-fry Mustard with Sprouts is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have stir-fry mustard with sprouts using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Stir-fry Mustard with Sprouts:

1. {Take 1 of bounch of mustard greens.
2. {Get 250 grams of bean sprouts.
3. {Make ready 2 tablespoon of margarine.
4. {Make ready 3 of shallots, sliced.
5. {Make ready 2 of garlic, sliced.
6. {Take 5 of chillies, diced.
7. {Prepare 2 of bay leaf.
8. {Make ready 1 cm of galangal, bruised.
9. {Prepare 1 teaspoon of mushroom broth.
10. {Make ready to taste of Salt.
11. {Prepare of Enough water.

Steps to make Stir-fry Mustard with Sprouts:

1. Heat margarine saute shallots, garlic, red chili and tomatoes. Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. Add the cooked bean sprouts until the bean sprouts and mustard greens cook then remove from heat.

So that is going to wrap this up with this special food stir-fry mustard with sprouts recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!