Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chicken alfredo pasta. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Alfredo Pasta is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Chicken Alfredo Pasta is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken alfredo pasta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo Pasta:

1. {Get 500 gr of fresh egg tagliatelle, can use the dried one but the fresh one tastes so much better.
2. {Make ready 300 ml of double cream.
3. {Make ready 2 of egg yolks.
4. {Take 5 cloves of garlic.
5. {Prepare 1 tbs of sea salt.
6. {Get 250 gr of diced chicken fillet.
7. {Take pinch of pepper.
8. {Take 100 gr of Parmesan.
9. {Get of Olive oil.

Instructions to make Chicken Alfredo Pasta:

1. Boil 500ml of water and add sea salt to cook the pasta until al dente. See the packaging, the fresh pasta should usually take 3-4 minutes to cook..
2. While waiting for the pasta, heat olive oil in a medium heat, put the garlic until it turns golden.
3. Put the diced chicken fillet in the pan, add salt and pepper. Wait until the chicken is cooked..
4. Once the chicken is cooked, turn off the heat. Put in the double cream, parmesan, pepper, and egg yolks. Stir until the sauce is mixed together. Once the pasta has been cooked, mix with the sauce..
5. Add parmesan and pepper when serving. Voila!.

So that is going to wrap this up for this exceptional food chicken alfredo pasta recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!