Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, caramel cake (kue sarang semut). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Caramel Cake (Kue Sarang Semut) is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Caramel Cake (Kue Sarang Semut) is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook caramel cake (kue sarang semut) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Caramel Cake (Kue Sarang Semut):

1. {Prepare of For the caramel.
2. {Make ready 250 g of sugar.
3. {Prepare 300 ml of hot water.
4. {Get 100 ml of margarine.
5. {Make ready of Dry Ingredients.
6. {Take 50 g of tapioca flour.
7. {Take 100 g of all-purpose flour.
8. {Make ready 1 tsp of baking soda.
9. {Make ready 1/2 tsp of baking powder.
10. {Get of Other ingredients.
11. {Prepare 4 pcs of eggs.
12. {Prepare 75 ml of condensed milk.

Instructions to make Caramel Cake (Kue Sarang Semut):

1. First step is making the caramel. On a pot over medium heat, put the sugar and let it melt and form a thick liquid..
2. Once sugar is dissolved, add the hot water and stir until the amount is reduced to 250ml then turn off the heat, add the butter and let it melt and well combined with the caramel. Let it cool!.
3. Mix all dry ingredients and set aside.
4. Beat the egg with condensed milk until it's fluffy, then add the dry ingredients gradually.
5. Last but not least, add the caramel mix, and mix them well. You'll get a liquid form of batter (unlike a normal cake batter).
6. Pour the batter into a cake mold that you have greased with flavorless oil and bake for 30-45min on 180°C heat.
7. Once it's done, place it on a baking tray, slice the cake when it's cool. Serve it with black coffee or tea ☕.

So that is going to wrap this up with this special food caramel cake (kue sarang semut) recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!