Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:

1. {Make ready of Condensed milk 1 tin (397g).
2. {Prepare of Evaporated milk 1 tin (410g).
3. {Make ready 400 ml of Double cream.
4. {Take of Bread slice 2 (cut edges).
5. {Take 1 tsp of Cardamom powder.
6. {Get 1/4 cup of Chopped almonds.
7. {Take 1/4 cup of Chopped pistachios.
8. {Prepare 1/4 cup of Chopped cashew nuts.
9. {Make ready 1/4 cup of Finely chopped raisins.

Instructions to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:

1. Put condensed milk, evaporated milk, cream and bread slices in blender and blend it..
2. Now put dry fruits and cardamom powder and blend for 20 seconds. Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result..
3. #Tip: If you Keep it your ice cream in a airtight To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid..
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So that is going to wrap it up with this special food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!