Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, verry quick gajar halwa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Verry Quick gajar halwa is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Verry Quick gajar halwa is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook verry quick gajar halwa using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Verry Quick gajar halwa:

1. {Prepare 2 tablespoon of butter (ghee if you have).
2. {Get 2 tablespoon of carrots, grated.
3. {Make ready 1 tablespoon of condensed milk.
4. {Prepare 1 teaspoon of crushed nuts.

Instructions to make Verry Quick gajar halwa:

1. Heat 1 tablespoon of butter.
2. Add grated carrots.
3. Add condensed milk.
4. Cover and stir once in a while not to let them burn, add another tablespoon of butter..
5. Wait until the milk evaporates, about 15 minutes and carrots are soft, can be until no liquid at all or still have some like I prefer..
6. Garnish with crushed nuts. I like them cold so put in the fridge after cooling outside for about 30-60 minutes..

So that is going to wrap it up with this exceptional food verry quick gajar halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!