Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, guinness stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Guinness Stew is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Guinness Stew is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have guinness stew using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Guinness Stew:

1. {Prepare 3 lb of Lean beef or lamb stew meat.
2. {Make ready 3 tbsp of Vegetable oil.
3. {Make ready 3 tbsp of Flour.
4. {Take 3 large of Onions, chopped.
5. {Take 6 of Large carrotts, chopped.
6. {Take 2 tbsp of garlic.
7. {Prepare 2 of Bottles of extra stout guinness bear.
8. {Make ready 7 cup of Beef stock, unsalted if available.
9. {Take 3 tbsp of Molasses.
10. {Get 1 tsp of worcestershire sauce.
11. {Take 2 of Bay leaves.
12. {Make ready 2 tbsp of Fresh thyme, chopped fine.
13. {Take 1 of Large container of fresh mushrooms or 2 small containers.
14. {Get 1 of Instant mashed potatoes or homemade mash.
15. {Take of Salt and pepper.

Steps to make Guinness Stew:

1. Working in 3 separate batches, coat the stew meat with flour, salt and pepper. Add 1tbls of oil to a very large dutch oven and brown beef on all sides. Remove beef from pot..
2. Add 1/2 tbls to pot after u have cooked all the beef and add onions, carrots and garlic. Cook on med heat for approximately 8 minutes or until the onions are looking translucent. Remove mixture from pot..
3. Add 1 bottle of Guinness, de-glazing the bottom of the pan and scraping up all that yummy goodness..
4. Add seared beef, onion and carrot mixture back to the pot. Pour in the last Guinness and beef broth..
5. Add mushrooms, molasses, Worcestershire sauce, bay leaves and thyme. Bring to a boil then reduce heat to a simmer, cover and cook on low for 4 hours or until beef is fork tender..
6. Add a scoop of instant mashed potatoes or your own mashed potatoes to a bowl, cover with Guinness stew and enjoy. The potatoes are not necessary but do add a wonderful creamy texture. Enjoy!.

So that is going to wrap this up with this special food guinness stew recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!