Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, my scrambled egg & melted chedder cheese. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

My Scrambled Egg & Melted Chedder Cheese is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. My Scrambled Egg & Melted Chedder Cheese is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have my scrambled egg & melted chedder cheese using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Scrambled Egg & Melted Chedder Cheese:

1. {Take 2 of Eggs Beaten.
2. {Make ready 1 tsp of Butter.
3. {Take 3 tbls of milk.
4. {Get of Just 3 thin slices of cheese you could grate it.
5. {Make ready to taste of Salt n pepper.
6. {Prepare 1 pinch of dried parsley or fresh if you have it.

Steps to make My Scrambled Egg & Melted Chedder Cheese:

1. Using a saucepan add the butter to melt, and whisk the two eggs well..
2. Add the eggs stirring and scrambling until cooked..
3. Then add the milk and cheese keep stirring until the cheese melts and mix in with the egg..
4. Doing it this way you get clumpy cheese here and there and it adds the taste to the egg. Where as if its grated it will just dissapear into the egg.
5. Enjoy on toast. 😘.

So that is going to wrap it up with this exceptional food my scrambled egg & melted chedder cheese recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!